Quinoa soup

Quinoa has many properties and we have used it to prepare this vegan soup: original, fun and very tasty – with 100% natural ingredients.

Ingredients: quinoa, red lentil, onion, potato, tomato, red pepper, leek … and nothing else

Allergens: May contain traces of celery.

8 ServingsNo added saltVegan

In this tray you will take:

Sopa Quinoa

And nothing else!

Sopa Quinoa

Cooking instructions:


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Pour 25 g of quinoa soup into a stew pot (2.5 tablespoons).


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Add 375 ml of water and 2 g of salt (or to taste) and 1 tablespoon of oil.


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When it starts to boil, cook on medium/high heat for 20-25 minutes.
*To cook the whole tray, use 3 l of water and 16 g of salt (or to taste).
Toque Trevijano
The touch that we like is to toast some pistachios in a pan with a few drops of oil and add them to the dish. Tell us what yours is. #Trevijano