Tricolor quinoa with shiitake mushrooms and hazelnuts
You will surely know about quinoa and its properties, but maybe you did not know everything else that can be done with it. A dish that will captivate you with its colour, flavour and the different textures of its ingredients. Ingredients: quinoa, shiitake, hazelnuts, carrots, leeks, chives, kale … and nothing else. Allergens: May contain traces of celery. Contains hazelnuts.
In this tray you will take:
And nothing else!
The touch that we like is to serve the dish accompanied by a fried egg sprinkled with paprika. Tell us what your favourite touch is. #Trevijano